Thermodynamics of Micelle Formation of Ionic Surfactants: A Critical Assessment for Sodium Dodecyl Sulfate, Cetyl Pyridinium Chloride and Dioctyl Sulfosuccinate (Na Salt) by Microcalorimetric, Conductometric, and Tensiometric Measurements
Chatterjee, A., Moulik, S. P., Sanyal, S. K., Mishra, B. K., Puri, P. M.Volume:
105
Year:
2001
Language:
english
Pages:
9
DOI:
10.1021/jp0123029
File:
PDF, 131 KB
english, 2001