Evaluation of the Inorganic Selenium Biotransformation in...

Journal of Agricultural and Food Chemistry 2007 Vol. 55; Iss. 24

Evaluation of the Inorganic Selenium Biotransformation in Selenium-Enriched Yogurt by HPLC-ICP-MS

Alzate, Adriana, Cañas, Benito, Pérez-Munguía, Sandra, Hernández-Mendoza, Hector, Pérez-Conde, Concepción, Gutiérrez, Ana Maria, Cámara, Carmen
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Volume:
55
Year:
2007
Language:
english
Pages:
8
DOI:
10.1021/jf071596d
File:
PDF, 483 KB
english, 2007
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