Chemical Composition of Bitter and Sweet Apricot Kernels

Journal of Agricultural and Food Chemistry 1995 Vol. 43; Iss. 2

Chemical Composition of Bitter and Sweet Apricot Kernels

Rossello, Carmen, Mulet, Antonio, Canellas, Jaime, Femenia, Antoni
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Volume:
43
Year:
1995
Language:
english
Pages:
6
DOI:
10.1021/jf00050a018
File:
PDF, 863 KB
english, 1995
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