Changes in Antioxidant Effects and Their Relationship to Phytonutrients in Fruits of Sea Buckthorn (Hippophae rhamnoides L.) during Maturation
Gao, Xiangqun, Ohlander, Maria, Jeppsson, Niklas, Björk, Lars, Trajkovski, ViktorVolume:
48
Year:
2000
Language:
english
Pages:
6
DOI:
10.1021/jf991072g
File:
PDF, 259 KB
english, 2000