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The omega-6 fatty acid linoleic acid is associated with risk of gastroschisis: A novel dietary risk factor
Lauren A. Weiss, Christina D. Chambers, Vanessa Gonzalez, Lee R. Hagey, Kenneth Lyons JonesVolume:
158A
Year:
2012
Language:
english
Pages:
5
DOI:
10.1002/ajmg.a.35204
File:
PDF, 94 KB
english, 2012