Preparation of α-Amino Acids by Oxidative...

Preparation of α-Amino Acids by Oxidative Oxazoline–Oxazinone Rearrangement–Hydrogenation (OOOH). Scope and Limitations

Dr. Chaomin Liu, Prof. Tadeusz F. Molinski
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
6
Year:
2011
Language:
english
Pages:
6
DOI:
10.1002/asia.201100452
File:
PDF, 387 KB
english, 2011
Conversion to is in progress
Conversion to is failed