Thermal luminescence spectra of polyamides and their...

Thermal luminescence spectra of polyamides and their Maillard reaction with reducing sugars

Taketo Karakisawa, Taishi Yamada, Masahiko Sekine, Hiroshi Ishii, Chikahiro Satoh, Keith R. Millington, Munetaka Nakata
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
27
Year:
2012
Language:
english
Pages:
1
DOI:
10.1002/bio.1359
File:
PDF, 1.22 MB
english, 2012
Conversion to is in progress
Conversion to is failed