Total antioxidant capacity evaluation: Critical steps for...

Total antioxidant capacity evaluation: Critical steps for assaying berry antioxidant features

Jessica Scalzo, Bruno Mezzetti, Maurizio Battino
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Volume:
23
Year:
2005
Language:
english
Pages:
7
DOI:
10.1002/biof.5520230407
File:
PDF, 50 KB
english, 2005
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