Daqu— A Traditional Chinese Liquor Fermentation Starter

Journal of the Institute of Brewing 2011 Vol. 117; Iss. 1

Daqu— A Traditional Chinese Liquor Fermentation Starter

Xiao-Wei Zheng, Minoo Rezaei Tabrizi, M. J. Robert Nout, Bei-Zhong Han
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Volume:
117
Year:
2011
Language:
english
Pages:
1
DOI:
10.1002/j.2050-0416.2011.tb00447.x
File:
PDF, 3.27 MB
english, 2011
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