Characterisation of anthocyanidin reductase from Shuchazao...

Journal of the Science of Food and Agriculture 2012 Vol. 92; Iss. 7

Characterisation of anthocyanidin reductase from Shuchazao green tea

XianLin Zhang, YaJun Liu, KeJun Gao, Lei Zhao, Li Liu, YunSheng Wang, MeiLian Sun, LiPing Gao, Tao Xia
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Volume:
92
Year:
2012
Language:
english
Pages:
7
DOI:
10.1002/jsfa.4739
File:
PDF, 171 KB
english, 2012
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