Critical points of Brazil nuts: a beginning for food...

Critical points of Brazil nuts: a beginning for food safety, quality control and Amazon sustainability

Andriele M Lima, Evonnildo C Gonçalves, Soraya S Andrade, Maria SR Barbosa, Karla FP Barroso, Mayara B de Sousa, Larissa Borges, Jozé LF Vieira, Francisco M Teixeira
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Volume:
aop
Year:
2012
Language:
english
Pages:
1
DOI:
10.1002/jsfa.5793
File:
PDF, 131 KB
english, 2012
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