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Impact of cell wall-degrading enzymes on water-holding capacity and solubility of dietary fibre in rye and wheat bran
Karin Petersson, Emilia Nordlund, Eva Tornberg, Ann-Charlotte Eliasson, Johanna BuchertVolume:
aop
Year:
2012
Language:
english
Pages:
1
DOI:
10.1002/jsfa.5816
File:
PDF, 291 KB
english, 2012