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Effects of Saffron (Crocus sativus L.) and its Active Constituent, Crocin, on Recognition and Spatial Memory after Chronic Cerebral Hypoperfusion in Rats
Hossein Hosseinzadeh, Hamid Reza Sadeghnia, Fatemeh Abbasi Ghaeni, Vahideh Sadat Motamedshariaty, Seyed Ahmad MohajeriVolume:
26
Year:
2012
Language:
english
Pages:
1
DOI:
10.1002/ptr.3566
File:
PDF, 227 KB
english, 2012