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Thermodynamic Properties of Barley Starches with Different Amylose Content
Vladimir P. Yuryev, Elena N. Kalistratova, Jeroen G. J. van Soest, Claudia NiemannVolume:
50
Year:
1998
Language:
english
Pages:
4
DOI:
10.1002/(sici)1521-379x(199812)50:11/123.0.co;2-c
File:
PDF, 47 KB
english, 1998