Improvement of pea protein quality by enzymatic modification
L. Sijtsma, D. Tezera, J. Hustinx, J.M. VereijkenVolume:
42
Year:
1998
Language:
english
Pages:
1
DOI:
10.1002/(sici)1521-3803(199808)42:03/043.0.co;2-a
File:
PDF, 50 KB
english, 1998