Effect of monoglycerides on the thermal inactivation...

Food Microbiology 1998 Vol. 15; Iss. 5

Effect of monoglycerides on the thermal inactivation kinetics ofBacillus cereusF4165/75 spores

A Chaibi, L.H Ababouch, M.R Ghouila, F.F Busta
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Volume:
15
Year:
1998
Language:
english
Pages:
11
DOI:
10.1006/fmic.1998.0191
File:
PDF, 263 KB
english, 1998
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