Polycyclic aromatic hydrocarbons in olive fruits as a...

Bulletin of Environmental Contamination and Toxicology 1992 / 06 Vol. 48; Iss. 6

Polycyclic aromatic hydrocarbons in olive fruits as a measure of air pollution in the valley of Florence (Italy)

Giovanni Ignesti, Maura Lodovici, Piero Dolara, Pagliai Lucia, Daniele Grechi
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Volume:
48
Language:
english
Pages:
6
DOI:
10.1007/bf00201139
Date:
June, 1992
File:
PDF, 334 KB
english, 1992
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