The effect of carbon monoxide on the hydroxylation of...

The effect of carbon monoxide on the hydroxylation of aniline and N-ethylaniline by microsomal enzymes

Hermann Kampffmeyer, Manfred Kiese
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Volume:
250
Language:
english
Pages:
8
DOI:
10.1007/bf00246877
Date:
February, 1965
File:
PDF, 423 KB
english, 1965
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