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Influence of N-linked oligosaccharides on the processing and neurite-promoting activity of proteoglycans released by neurons in vitro
Kimberly E. Dow, Richard J. RiopelleVolume:
268
Language:
english
Pages:
6
DOI:
10.1007/bf00319162
Date:
June, 1992
File:
PDF, 638 KB
english, 1992