Ein Schnellverfahren zur Bestimmung des Kollagens in...

Ein Schnellverfahren zur Bestimmung des Kollagens in Rindfleisch

E. Baertich
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Volume:
130
Year:
1950
Language:
german
Pages:
2
DOI:
10.1007/bf00482680
File:
PDF, 75 KB
german, 1950
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