Evauation of lysinoalanine determinations in food proteins

Evauation of lysinoalanine determinations in food proteins

Nel Haagsma, Pier Slump, Betty Gortemaker, Rick Schreuder
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Volume:
167
Year:
1978
Language:
english
Pages:
3
DOI:
10.1007/bf01135594
File:
PDF, 266 KB
english, 1978
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