Determination of carbofuran by GLC/NPD and HPLC in tomato...

European Food Research and Technology 1990 / 07 Vol. 191; Iss. 1

Determination of carbofuran by GLC/NPD and HPLC in tomato fruits

Concepcion F. Ling, Gonzalo P. Melian, Fernando Jimenez-Conde, Eugenio Revilla
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Volume:
191
Language:
english
Pages:
3
DOI:
10.1007/bf01202362
Date:
July, 1990
File:
PDF, 223 KB
english, 1990
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