Book reviews

European Food Research and Technology 1990 / 06 Vol. 190; Iss. 6

Book reviews

R. Battaglia, H. Scherz, Ch. Gertz, W. Feldheim, P. Schreier, M. Schönberger, W. Grosch, R. Frommberger, R. Buschmann, B. Putz, H. Otteneder, S. Wegner-Hambloch
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
190
Language:
german
Pages:
5
DOI:
10.1007/bf01214074
Date:
June, 1990
File:
PDF, 821 KB
german, 1990
Conversion to is in progress
Conversion to is failed