Flavonole und Flavone der Gemüsearten

European Food Research and Technology 1977 Vol. 165; Iss. 3

Flavonole und Flavone der Gemüsearten

Heidrun Teubert, geb Wünscher, Karl Herrmann
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Volume:
165
Year:
1977
Language:
german
Pages:
4
DOI:
10.1007/bf01650747
File:
PDF, 349 KB
german, 1977
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