Zur Kenntnis des Ziegenfettes

European Food Research and Technology 1932 / 06 Vol. 63; Iss. 6

Zur Kenntnis des Ziegenfettes

J. Pritzker, Rob Jungkunz
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Volume:
63
Language:
german
Pages:
8
DOI:
10.1007/bf01653908
Date:
June, 1932
File:
PDF, 518 KB
german, 1932
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