Über die Wiedergewinnung des Amylalkohols aus...

European Food Research and Technology 1921 / 10 Vol. 42; Iss. 7-8

Über die Wiedergewinnung des Amylalkohols aus Reaktionsrückständen

F. Bengen
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Volume:
42
Language:
german
Pages:
2
DOI:
10.1007/bf02039320
Date:
October, 1921
File:
PDF, 174 KB
german, 1921
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