The effect of oil base on the stability of dissolved...

The effect of oil base on the stability of dissolved microbiological carotene

A. B. Gagarina, N. M. Evteeva, L. A. Smurova, S. M. Bobneva
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Volume:
30
Language:
english
Pages:
7
DOI:
10.1007/bf02219330
Date:
June, 1996
File:
PDF, 573 KB
english, 1996
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