Gastric acid secretory responses to some purified foods and...

Gastric acid secretory responses to some purified foods and to additions of sucrose or olive oil

Camilla Kotrba, Charles F. Code
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Volume:
14
Language:
english
Pages:
8
DOI:
10.1007/bf02239503
Date:
January, 1969
File:
PDF, 353 KB
english, 1969
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