The effects of service and patronage frequency on...

Atlantic Economic Journal 1992 / 12 Vol. 20; Iss. 4

The effects of service and patronage frequency on restaurant gratuities

Örn B. Bodvarsson, William A. Gibson
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Volume:
20
Language:
english
Pages:
1
DOI:
10.1007/bf02300099
Date:
December, 1992
File:
PDF, 77 KB
english, 1992
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