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Comparison of the cooking behaviour of the potato cultivars Nicola and Irene with respect to pectin breakdown and the transfer of ions
J. Trinette Van Marle, Cees Van Dijk, Alphons G. J. Voragen, Elvis S. A. BiekmanVolume:
37
Year:
1994
Language:
english
Pages:
13
DOI:
10.1007/bf02358720
File:
PDF, 656 KB
english, 1994