Allgemeine Untersuchungsverfahren und Vorrichtungen

European Food Research and Technology 1944 / 01-03 Vol. 87; Iss. 1-3

Allgemeine Untersuchungsverfahren und Vorrichtungen

Beckel, Brüning, W. Schreiber, Kanitz, Patzsch, Griebel, Schwaibold, O. Windhausen, Lars Erlandsen, W. Ludorff, Masling, W. Wodsak, Bäurle, Schormüller, Amelung, Reichard
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Volume:
87
Language:
german
Pages:
9
DOI:
10.1007/bf02428917
Date:
January, 1944
File:
PDF, 874 KB
german, 1944
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