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Fruit-body production of test cultures ofFlammulina velutipespreserved for seven years by freezing at three different temperatures
Masatake Ohmasa, Mitsutoshi Tsunoda, Katsuhiko Babasaki, Masakazu Hiraide, Hiroshi HarigaeVolume:
37
Language:
english
Pages:
6
DOI:
10.1007/bf02461002
Date:
December, 1996
File:
PDF, 402 KB
english, 1996