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The relationship between fatty acid peroxidation and α-tocopherol consumption in isolated normal and transformed hepatocytes
Pascale Cogrel, Isabelle Morel, Gerard Lescoat, Martine Chevanne, Pierre Brissot, Pierre Cillard, Josiane CillardVolume:
28
Language:
english
Pages:
5
DOI:
10.1007/bf02535774
Date:
February, 1993
File:
PDF, 570 KB
english, 1993