Dietary ω3 fatty acids and cholesterol modify enterocyte microsomal membrane phospholipids, cholesterol content and phospholipid enzyme activities in diabetic rats
M. Keelan, K. Doring, M. Tavernini, E. Wierzbicki, M. T. Clandinin, A. B. R. ThomsonVolume:
29
Language:
english
Pages:
8
DOI:
10.1007/bf02536253
Date:
December, 1994
File:
PDF, 761 KB
english, 1994