Thermal denaturation of soy proteins as related to their...

Thermal denaturation of soy proteins as related to their dye-binding characteristics and functionality

Shaowen Lin, Alan Llyods Lakin
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Volume:
67
Language:
english
Pages:
7
DOI:
10.1007/bf02540509
Date:
November, 1990
File:
PDF, 801 KB
english, 1990
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