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Variability for oil and fatty acid composition in castorbean varieties
Luis Carlos da Silva Ramos, Joao Shogiro Tango, Angelo Savi, Nilson Roberto LealVolume:
61
Language:
english
Pages:
3
DOI:
10.1007/bf02540812
Date:
December, 1984
File:
PDF, 337 KB
english, 1984