Flavor reversion in soybean oil. VI. Isolation and...

Journal of the American Oil Chemists' Society 1950 / 10 Vol. 27; Iss. 10

Flavor reversion in soybean oil. VI. Isolation and identification of reversion compounds in unhardened soybean oil

R. J. Stapf, B. F. Daubert
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Volume:
27
Language:
english
Pages:
4
DOI:
10.1007/bf02635081
Date:
October, 1950
File:
PDF, 499 KB
english, 1950
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