The triacylglycerol structure of olive oil determined by...

Journal of the American Oil Chemists' Society 1992 / 06 Vol. 69; Iss. 6

The triacylglycerol structure of olive oil determined by silver ion high-performance liquid chromatography in combination with stereospecific analysis

F. Santinelli, P. Damiani, W. W. Christie
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
69
Language:
english
Pages:
5
DOI:
10.1007/bf02636107
Date:
June, 1992
File:
PDF, 643 KB
english, 1992
Conversion to is in progress
Conversion to is failed