The effect of shortening stability on commercially produced...

The effect of shortening stability on commercially produced army ration biscuits. I. Initial data and results of accelerated stability tests

L. W. Horne, H. H. Stevens, J. B. Thompson
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Volume:
25
Language:
english
Pages:
5
DOI:
10.1007/bf02637461
Date:
September, 1948
File:
PDF, 587 KB
english, 1948
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