Determination of water in cooked cottonseed meats by a...

Journal of the American Oil Chemists' Society 1956 / 04 Vol. 33; Iss. 4

Determination of water in cooked cottonseed meats by a modified indirect conductivity method

C. Kinney Hancock, Robert L. Burdick
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
33
Language:
english
Pages:
3
DOI:
10.1007/bf02638208
Date:
April, 1956
File:
PDF, 396 KB
english, 1956
Conversion to is in progress
Conversion to is failed