Saginaw Gold: A yellow-fleshed potato cultivar with medium-high specific gravity and excellent chip and french fry quality after storage
R. Coffin, R. Chase, N. Thompson, G. Johnston, A. McKeown, M. K. Keenan, D. Craven, R. Kitchen, J. Wilson, R. Y. YadaVolume:
66
Language:
english
Pages:
11
DOI:
10.1007/bf02854017
Date:
May, 1989
File:
PDF, 429 KB
english, 1989