Production of bacteriocins byEnterococcusspp. isolated from...

European Food Research and Technology 2012 / 05 Vol. 234; Iss. 5

Production of bacteriocins byEnterococcusspp. isolated from traditional, Iranian, raw milk cheeses, and detection of their encoding genes

Mohammad Reza Edalatian, Mohammad Bagher Habibi Najafi, Seyed Ali Mortazavi, Ángel Alegría, Susana Delgado, Mohammad Reza Bassami, Baltasar Mayo
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Volume:
234
Language:
english
Pages:
8
DOI:
10.1007/s00217-012-1697-8
Date:
May, 2012
File:
PDF, 453 KB
english, 2012
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