Differentiation of lactic acid bacteria based on RFLP...

Food Science and Biotechnology 2012 / 06 Vol. 21; Iss. 3

Differentiation of lactic acid bacteria based on RFLP analysis of thetufgene

Seok-Hwee Park, Jong-Hyun Jung, Dong-Ho Seo, Hye-Lim Lee, Gye-Won Kim, Sun-Young Park, Woo-Chang Shin, Sungyoul Hong, Cheon-Seok Park
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Volume:
21
Language:
english
Pages:
5
DOI:
10.1007/s10068-012-0119-9
Date:
June, 2012
File:
PDF, 359 KB
english, 2012
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