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Influence of Incubation Conditions on Hydrolysis Efficiency and Iodine Enrichment in Baker’s Yeast
Barbara Dolińska, Michał Zieliński, Zbigniew Dobrzański, Katarzyna Chojnacka, Sebastian Opaliński, Florian RyszkaVolume:
147
Language:
english
Pages:
5
DOI:
10.1007/s12011-011-9318-0
Date:
June, 2012
File:
PDF, 286 KB
english, 2012