Lens culinaris: A new biocatalyst for reducing carbonyl and...

Biotechnology and Bioprocess Engineering 2012 / 04 Vol. 17; Iss. 2

Lens culinaris: A new biocatalyst for reducing carbonyl and nitro groups

Daniele Alves Ferreira, Robério Costa da Silva, João Carlos da Costa Assunção, Marcos Carlos de Mattos, Telma Leda Gomes de Lemos, Francisco José Queiroz Monte
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Volume:
17
Language:
english
Pages:
6
DOI:
10.1007/s12257-011-0509-5
Date:
April, 2012
File:
PDF, 235 KB
english, 2012
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