![](/img/cover-not-exists.png)
Fluorescence quenching of tryptophan and related compounds by hydrogen peroxide
Paolo Cavatorta, Roberto Favilla, Alberto MazziniVolume:
578
Year:
1979
Language:
english
Pages:
6
DOI:
10.1016/0005-2795(79)90185-5
File:
PDF, 307 KB
english, 1979