Chemical and enzymatic interesterification of a beef tallow...

Chemical and enzymatic interesterification of a beef tallow and rapeseed oil equal-weight blend

Boleslaw Kowalski, Katarzyna Tarnowska, Eliza Gruczynska, Witold Bekas
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Volume:
106
Year:
2004
Language:
english
Pages:
10
DOI:
10.1002/ejlt.200400973
File:
PDF, 169 KB
english, 2004
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