Rancidity development during the chilled storage of farmed Coho salmon (Oncorhynchus kisutch)
Santiago P. Aubourg, Julia Vinagre, Alicia Rodríguez, Vanesa Losada, M. Angélica Larraín, Vilma Quitral, Julio Gómez, Liliana Maier, Emma WittigVolume:
107
Year:
2005
Language:
english
Pages:
7
DOI:
10.1002/ejlt.200401069
File:
PDF, 128 KB
english, 2005