Microencapsulation of fish oil with n-octenylsuccinate-derivatised starch: Flow properties and oxidative stability
Stephan Drusch, Yvonne Serfert, Karin SchwarzVolume:
108
Year:
2006
Language:
english
Pages:
12
DOI:
10.1002/ejlt.200500312
File:
PDF, 336 KB
english, 2006