Polycyclic aromatic hydrocarbons in vegetable oils from...

Polycyclic aromatic hydrocarbons in vegetable oils from canned foods

Sabrina Moret, Giorgia Purcaro, Lanfranco S. Conte
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Volume:
107
Year:
2005
Language:
english
Pages:
9
DOI:
10.1002/ejlt.200501060
File:
PDF, 120 KB
english, 2005
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